Tomato soup "DOMAT çorbası"

In Turkey one of the most popular dishes, which is part of the staple diet of the people is tomato soup. Very easy to prepare and Lovely.

Ingredients:(5 people)

-6/7 ripe tomatoes.

Fresh ripe tomatoes

-2/3 mantequilla. tablespoons flour, 2 tablespoons.

-2 tablespoons of sunflower oil.

-Salsa fried tomato mashed tomato concentrate 2/3 Spoons (is to give a more reddish color).

-250 ml liquid cream.

-6/7 water glasses.

-Grated cheese (like mozzarella).


Grate the tomatoes, without skin and booked.

Put in a pan to heat the butter and oil over medium heat.

Add the flour and roast. Once you have taken color, add the 2 tablespoons salsa. Stir well and add the grated tomatoes and. Sofreímos for all 5 minutes over medium heat, stirring occasionally.

Add the water, we put salt and let cooking. Bring to the boil, we 10 minutes on low heat, add cream and keep 5 minutes. If you like a little spicy you can add black pepper.

Serving, toss the grated cheese on top and you're ready.

Tomato soupFresh crushed tomatoes

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