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Un guiño a Turquía

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Tag Archives: yogurt

CACI's Turco in the tzaziki Griego

Posted on March 14, 2014 by Ana López MontesMarch 14, 2014avatar

Although the Greeks say tzaziki yours is a typical dish and turn the Turks say that this recipe belongs to its gastronomy, we will not take the pleasure any of them. While some sources say … Continue reading →

Posted in 4 Turkish Kitchen, Appetizer | Tagged olive oil, it, Turkish cuisine, dip, incoming, lemon, fresh mint, cucumber, salsa ligate, cold soup, tzaziki, yogurt | Leave a reply

Alinazik

Posted on December 13, 2013 by Ana López MontesDecember 13, 2013avatar

Eggplant is one of my favorite meals here in Turkey and prepared in many different ways, and all really delicious. A dish made with eggplant is Ali Nazik, I love. A very old recipe originating in … Continue reading →

Posted in 4 Turkish Kitchen, Entrees | Tagged it, Eggplants, mince, onion, peppers, tomato paste, yogurt | 2 Replies

Zucchini salad with yogurt “Yogurtlu Pump salatasi”

Posted on March 31, 2013 by Ana López MontesMarch 31, 2013avatar

Here Tene otro the incoming Turkish meze made with yogurt, very easy and something different. Ingredients: – 3 courgettes. – ½ cup of tea sunflower oil. – 5 cloves of garlic. – 500 gr de yogur (Turkey … Continue reading →

Posted in 4 Turkish Kitchen, Appetizer | Tagged it, aperitif, courgette, dill, incoming, the middle, nuts, yogurt | Leave a reply

YOGURT SOUP “YOGURT ÇORBASI”

Posted on March 10, 2013 by Ana López MontesMarch 10, 2013avatar

This is one of the most popular soups in Turkey, taken both in restaurants and in all Turkish houses. As you can see once again the yogurt is one of the main ingredients. I've never tried to … Continue reading →

Posted in 4 Turkish Kitchen, Entrees | Tagged hot., Turkish cuisine, chicken, soup, yogurt | 2 Replies

Yogurt with Eggplant ” Yogurtlu patlican mezesi”

Posted on March 3, 2013 by Ana López MontesMarch 3, 2013avatar

The eggplant puree with yogurt is one of the most popular appetizers or meze in Turkey. The mi particularly I love, so how good is it as easy to prepare which is. It is also an incoming … Continue reading →

Posted in 4 Turkish Kitchen, Appetizer | Tagged it, aperitif, Eggplants, Turkish cuisine, incoming, lemon, the middle, nuts, yogurt | Leave a reply

ROAST Yoghurt

Posted on February 17, 2013 by Ana López MontesFebruary 17, 2013avatar

Ingredients: (5 people). 3 potatoes. 2 courgettes. 2 Eggplants. 4 green peppers. 1 beauty grande de yogur. 2 or 3 cloves of garlic. Aceite y sal. Directions: Peel the vegetables and cut to your liking, sliced, to … Continue reading →

Posted in 4 Turkish Kitchen, Appetizer | Tagged it, Eggplants, courgette, Turkish cuisine, potatoes, green peppers, yogurt | Leave a reply

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